Cooking the Greek Way

Cooking the Greek Way

Revised and Expanded to Include New Low-fat and Vegetarian Recipes

Book - 2002
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Photographs and recipes help readers to create Greek cuisine. Includes the historical background of Greek cookery.
Publisher: Minneapolis : Lerner, c2002
Characteristics: 71 p. : col. ill., col. map ; 23 cm
Edition: Rev. and expanded
ISBN: 0822541319 (lib. bdg. : alk. paper)
0822505339 (pbk. : alk. paper)
Call Number: J 641.59495 VILLIOS


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