The New Oxford Book of Food Plants

The New Oxford Book of Food Plants

Book - 2009
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The Oxford Book of Food Plants is a beautifully illustrated compendium of facts about the plants we grow in our gardens and use in our cooking. Gorgeous botanical illustrations are accompanied by accessible yet authoritative descriptions of each plant, along with fascinating historicaldetails and nutritive values.This is a new edition of a classic book -- fully updated with the latest nutritional research, as well as beautiful new plates and descriptions of many exotic edible plants that have only recently found their way into our markets and onto our kitchen tables -- it is a must-have for anyone who lovesgood food, cooking, and gardening.
Publisher: Oxford ; New York : Oxford University Press, 2009
Characteristics: xxxiii, 249 p. : ill. (chiefly col.) ; 27 cm
Edition: 2nd ed.
ISBN: 019954946X (hbk.)
9780199549467 (hbk.)
Call Number: 633 VAUGHAN
Alternative Title: Food plants
Book of food plants

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