Gaia's Kitchen

Gaia's Kitchen

Vegetarian Recipes for Family & Community

Book - 2008
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For almost twenty years Schumacher College at Dartington has been brewing up a unique pot pourri of human connections, raising ecological awareness, and stimulating taste buds. For many students and teachers, their stay at the College has opened their eyes to how delicious vegetarian cooking can be. Repeatedly they have gone away demanding recipesóand suggesting a cookbook.
The cuisine at the College calls upon the best of Mediterranean, Californian, Indian, and Mexican vegetarian cooking. It celebrates old favourites rich in cheese and eggs, and offers a variety of tempting new vegan dishes using ingredients such as pulses, tofu and tempeh. The ecological dimension of food production is discussed, together with issues concerning nutrition and special diets.
Gaiaís Kitchen offers a full repertoire of soups, main courses, salads, desserts, breads, cakes and biscuits. Alongside family-size quantities, the book includes communitysize quantities, making it invaluable for teaching centres, communities and anyone who wants to prepare a vegetarian banquet for thirty or forty friends.
Publisher: Totnes : Green Books : In association with Schumacher College ; [White River Junction, Vt.] : Distributed in the USA by Chelsea Green, 2008
Characteristics: 216 p. : ill. (some col.) ; 23 cm
Edition: Rev. and updated ed
ISBN: 9781900322256 (pbk.)
1900322250 (pbk.)
Call Number: 641.5636 PONSONBY


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