One Sweet Cookie
Celebrated Chefs Share Favorite RecipesBook - 2011
Cookies are the perfect end to a wonderful meal. One-bite meringues and macaroons melt in your mouth, while linzers and tuiles are the ultimate fanciful confections. Tracey Zabar has selected distinctly original cookie recipes from seventy-five of the very best culinary talents in Manhattan. Some are the chefs’ personal recipes, while others are the signature creations of top restaurants-Le Cirque, Eleven Madison Park, Gramercy Tavern, Artisanal, City Bakery, Felidia, Daniel, and Blue Hill at Stone Barns are included in this scrumptious mix.--From publishers description.
Publisher: New York, NY : Rizzoli, c2011
Characteristics: 191 p. : col. ill. ; 24 cm
Call Number: 641.8654 ZABAR