Foodscaping

Foodscaping

Practical and Innovative Ways to Create An Edible Landscape

Book - 2015
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Foodscaping is what it sounds like - a combination of landscaping and food. This gardening resource is chock-full of real-world examples, photos, and advice so that even an "average Joe" homeowner and gardener can grow food without sacrificing either their lawn or their home's appearance to do so.
Publisher: Minneapolis, Minnesota : Cool Springs Press, 2015
Characteristics: 175 pages : color illustrations, color map ; 28 cm
ISBN: 9781591866275
1591866278
Call Number: 635 NARDOZZI

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ArapahoeMarla Aug 10, 2017

Cool Spring Press has created another beautiful, fact-filled, how-to book for gardeners. Why not take advantage of Charlie Nardozzi's vast experience to pick up on ideas to include plants that you can eat into your landscape plans? They add wonderful eye appeal, while reducing the the grocery bill. It's all the same amount of effort, just an edible bonus.

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