The Mind of A Chef

The Mind of A Chef

Sean Brock

DVD - 2013?
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Chef Sean Brock is perhaps the best known spokesperson for both expanding and preserving the integrity of traditional Southern food ways. His cuisine shines the spotlight on the untold varieties of rice, beans and grains which once made America the envy of the world. In short, Sean Brock is on the front line of restoring the South to its former Culinary glory.
Publisher: [S.I.] [s.n.] [2013?]
Characteristics: 1 videodisc (240 min.) : sound, color ; 4 3/4 in
Performers: Narrator, Anthony Bourdain.
Language Note: English subtitled for the deaf and hard of hearing
ISBN: 9781608839865
UPC: 841887019897
Call Number: DVD 641.5092 MIND

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fillups Jan 13, 2016

This half season features James Beard Award Winning Southern Chef Sean Brock (author of the Heritage cookbook). Mind of a Chef is almost a meditation on food. In each season, through the episodes, the viewer becomes acquainted with the influences, thought processes and biographies of accomplished chefs. Sean Brock's combination of comfortable Southern classics and fine dining versions of the same, make for compelling viewing. There are outdoor barbeques and one dining experience with incredibly hot fried chicken that are funny and challenging viewing. Further, his exploration of the African roots of much of the South's cuisine is riveting. Well worth it for foodies.

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