The Big 10 Paleo Spiralizer Cookbook

The Big 10 Paleo Spiralizer Cookbook

10 Vegetables to Noodle, 100 Healthy Spiralizer Recipes, 300 Variations

Book - 2017
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1 Spiralizer. 100s of Mouthwatering Recipes.

Goodbye pasta cravings, hello zoodles. The Big 10 Paleo Spiralizer Cookbook helps you make the most out of the fresh, scrumptious vegetable noodles you_ll be creating with your spiralizer. Featuring a heaping helping of healthy (and delectable) paleo recipes, this spiralizer cookbook makes sure you_ll never miss pasta again.

Split into 10 chapters_each focusing on a different vegetable_The Big 10 Paleo Spiralizer Cookbook makes picking the right recipe easy. Clear nutrition facts simplify macronutrient balancing, while convenient labels let you know if a recipe is vegan, raw, dairy-free, or more at a glance.

The Big 10 Paleo Spiralizer Cookbook includes:

10 Vegetables_Go beyond zucchini and summer squash_spiralize beets, carrots, butternut squash, sweet potatoes, cucumbers, broccoli, turnips, cabbage, and bell peppers. 100 Recipes_From Creamy Fettuccini Alfredo to Turnip Curly Fries, this spiralizer cookbook reimagines classic dishes with a delightful and delicious paleo twist. 300 Variations_This spiralizer cookbook spices things up with flavorful variations for every dish, ensuring you have plenty of ways to prepare every plate.

Discover why the spiralizer is a fantastic paleo partner with The Big 10 Paleo Spiralizer Cookbook.

Publisher: Berkeley, California : Rockridge Press, [2017]
Characteristics: 190 pages : color illustrations ; 26 cm
ISBN: 9781623158965
Call Number: 641.65 PETERSON

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